Vegetable Chickpeas Pot Pie

Satisfy your craving for comfort food with our Vegetable Chickpeas Pot Pie. This simple dish is rich in protein and fiber, featuring a fragrant, herb-infused creamy stew filled with nutritious vegetables, hearty potatoes, and delicious chickpeas, all under a golden flaky crust. A delectable twist on a timeless favorite.                                                                                 Per serving (1/4 of dish): cal 566, fat 18g, sodium 242 mg, carbs 85g (fiber 19g, sugar 12g) protein 21g
Common Allergens: wheat, cashews, soy