Vegetable Fried Rice with Red Curry Chickpeas

This Vegetable Fried Rice with Red Curry Chickpeas is a nutritious and flavorful meal option that can help you incorporate more vegetables into your diet. The dish combines spicy Thai red curry, protein-rich chickpeas, creamy coconut sauce, and fiber-loaded vegetables and brown rice for a delicious and healthy experience.
Per serving (1/4 of dish): cal 556, fat 21g, sodium 1203mg, carbs 79g (fiber 13g, sugar 10g) protein 17g
Common Allergens: soy, sesame, coconut